Recipe: Boxing Day turkey curry

16:50 04 November 2015

Spicentice Tikka Masala Kit

Spicentice Tikka Masala Kit

© peter cassidy

A great way to use up leftovers from Christmas dinner, this turkey tikka masala recipe is the perfect Boxing Day supper

Serves 4

• 2 Onions (large)

• 2 Garlic Cloves

1 Spicentice Tikka Masala Curry kit

• 1 inch piece Ginger

• 200ml Tomatoes (Tinned)

• 100ml Single Cream

• Fresh Coriander (for garnish - optional)

• 1 tsp Lemon Juice

• 5 tbsp Cooking Oil

• 1 tsp Salt

• Leftover roast turkey


1. Peel and finely chop the onions, garlic and ginger.

2. Cut the turkey into bite-size pieces and mix it with the contents of the marinade sachet, ½ tsp salt and half the chopped garlic and ginger.

3. Leave to marinate for a minimum of 30 minutes.

4. Blend the tomatoes.

5. Lay the Turkey out on a baking tray and place under a hot grill for 3-5 mins each side until the pieces are charred around the edges.

6. In a large saucepan add the oil and fry the onion over a medium heat. As the onion browns add the remaining ginger and garlic and continue to fry.

7. Now add the tomatoes with contents of sachet 2, ½ tsp salt and 1 tsp lemon juice.

8. Add the turkey and gently simmer for 10 minutes with a lid on.

9. Stir in 100ml fresh cream and add 50ml warm water if the sauce is too thick and simmer for a further 5 minutes.

10. Check the seasoning and serve with fresh coriander, rice or naan bread.


Discover the full Spicentice range over at Great British Life.




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